HUE (Human Understanding and Engagement)

Amanda Miller is participating in HUE (Human Understanding and Engagement) Life, 5 part workshop designed to enhance facilitation skills that can be used to work collaboratively with community partners during meetings and/or teaching participants during classes. There are many facilitation tips and tricks, but what makes this training unique is that it is provided by […]

Let whole corn plant moisture guide your harvest

The best lactation performance by dairy cows has been shown to occur when corn silage is harvested at 65-70 percent moisture. This range of whole plant moisture also works well for achieving good packing and silage fermentation in horizontal silos, or bunker and piles. Determining whole plant moisture prior to harvest is one management practice […]

EIT Cohort 1 Graduation

Congratulations to the seven EITs who pitched their business idea to expert judges on July 21 and received Certificates of Entrepreneurship from UW-Madison Extension Dean Karl Martin. The class chose EIT Smiling Shontina to speak at the ceremony. She urged the group to “surround yourself with those focused on your future.” It is wonderful to […]

First Wisconsin EITs Graduate

On June 9, Lightning Leah of Fond du Lac County and Wild Card Willie of Jackson County became the first Entrepreneurs in Training (EIT) to graduate from Bootcamp. Participating with Defy Illinois via Zoom, they successfully completed all the coursework in the Entrepreneurship Bootcamp. The Business Pitch Showcase was their opportunity to articulate their business […]

Extension Entrepreneur in Training (EIT) Bootcamp

Nine community members, including the CEO of Defy Ventures, joined UW-Madison Extension Entrepreneur in Training (EIT) Bootcamp for a special coaching event at the end of May. In breakout rooms, EITs had 2 minutes to share an overview of their idea. Coaches then had about 10 minutes to ask questions and give feedback. This was […]

UW-Madison Extension Entrepreneur in Training (EIT) Partnership

UW-Madison Extension Entrepreneur in Training (EIT) Partnership launched its first online Entrepreneurship Bootcamp with 11 EITs from 8 counties. On April 28, Christoph Halverson, originally from Green Bay and now a Business Development Executive at Staffworks Group, shared his journey from incarceration to call center employee to Vice President of the call center. Recently pardoned […]

Extension Supports Local COVID-19 Vaccine Outreach Grant

The Fond du Lac United Way is one of 100 organizations across the state to receive funding for a 5-month COVID-19 community health outreach program. The project’s overarching goal is to support both the national and statewide health equity efforts to ensure that all Wisconsin residents have equal access to the COVID-19 vaccines and information/resources […]

Homegrown: Entrepreneurship in Your Community

Mrs. Kwakkel, a business teacher at Laconia High School, asked for a COVID-safe teaching event for the Future Business Leaders Association. Extension colleagues Tessa Conroy, Mia Ljung, and Diana Hammer joined the group for a day viz Zoom, teaching an adaption of “Homegrown: Entrepreneurship in Your Community,” a curriculum that teaches the importance of entrepreneurship […]

Using Social Media and Websites for Public Health Messaging

People are increasingly getting their information from the internet and social media, such as Facebook. This includes information related to all aspects of life, including health and nutrition. Over the past decade, people have reached for their laptops or smartphones, as opposed to a textbook, to ask a question about their health. Relying on social […]

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