Our Programs

3 youth walking in woods facing camera

4-H Youth Development

Gives young people hands-on experiences to develop an understanding of themselves and the world.

Two men walking on field at a farm

Agriculture

If it happens on a farm or in a field, the Extension Institute of Agriculture works with you to achieve better results.

two employees shaking hands over a table at a business meeting

Community Development

Offers educational programming to assist leaders, communities, and organizations realize their fullest potential.

grandparents and grandchild looking at tablet

Human Development and Relationships

Provides tools Wisconsinites need to thrive as well-rounded, capable individuals and families.

Latest News

November 2025 Impact Report

November 2025 Impact Report

Agriculture With over 59,000 dairy cows in Fond du Lac county, ensuring high-quality forage production is critical to sustaining milk production and farm profitability. Helping growers meet forage quality goals for their farm means lower outside feed costs, healthier cows and improved sustainability of that farm. Furthermore, given the key role Spanish-speaking workers play, providing […]

Quick ideas for disability-friendly youth activities

Quick ideas for disability-friendly youth activities

Diana is learning about best practices when working with young people who have disabilities. Here are some guidelines you may be able to use in your work, family, and volunteering time.  Disabilities can be visible or invisible, related to sensory experiences (ex: autism), mental health (ex: anxiety), physical functioning (ex: blind), or intellectual functioning (ex: […]

4-H Youth Explore Future STEM Careers at UW–Madison Science Expedition

4-H Youth Explore Future STEM Careers at UW–Madison Science Expedition

Shared from Washington County 4-H On November 5, 2025, thirty-three 4-H members from Washington, Ozaukee, and Fond du Lac Counties traveled to UW–Madison for the annual Tri-County Science Expedition. This hands-on STEM adventure brings youth directly into university research spaces, giving them a chance to explore real science, meet experts, and envision themselves in future […]

Cook Food to Safe Temps this Holiday Season

Cook Food to Safe Temps this Holiday Season

Undercooked holiday dishes can carry foodborne risks. Using a thermometer is the safest way to confirm doneness. Turkey, stuffing, and casseroles should reach 165°F throughout. For help with cooking charts or reheating visit go.wisc.edu/answerline or call 1-866-540-4636. UW-Madison Extension has partnered with Iowa State University Extension and Outreach’s AnswerLine to give Wisconsin residents access to […]

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Our Office

UW-Madison Division of Extension
Fond du Lac County
160 South Macy St, 2nd Floor
Fond du Lac, WI 54935

Phone: (920) 906-4620
Fax: (920) 906-4638
711 for Relay

Hours: M-F 8am – 4:30pm

The office is closed all major holidays and the day after Thanksgiving.

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