University of Wisconsin-Madison
Stratification, or the unequal distribution of nutrients within the soil profile, has been well documented across Wisconsin, with the most concentrated nutrients existing within the upper 2” of soil in all fields. Having reduced or eliminated tillage on more acreage across Wisconsin in recent decades, it is worth considering what has happened to soil stratification […]
The Milk from the Udder World Workshop was hosted in Fond du Lac in April and it brought the attention of farms in other counties in the region. Managers and workers came to the event to learn how milk is produced and how to prevent mastitis. Carolina Pinzon, the creator of the training, has also […]
Are you a farmer, crop adviser, or conservation professional in central or northern Wisconsin looking to learn more about cover crops — or trying to figure out how this winter affected your alfalfa? Extension has an event for you. UW–Madison Extension is hosting a free Cover Crop & Forage Field Day on May 7 from […]
If you use SnapPlus for nutrient management planning, you’re likely aware that Version 3 brings some significant changes. Extension, DATCP, and the SnapPlus Team are hosting a free six-part webinar series to walk through the new features in detail so you don’t have to figure it out on your own. Each session focuses on a […]
The 2026 Badger Crop Connect webinar series returns for 2026 beginning on April 9! This twice-monthly series provides Wisconsin-specific data and research to help you manage your or your clients’ field and forage crops. Webinars are held at 12:30 p.m. on the second and fourth Thursday of each month from April through October. The series […]
Bovine respiratory disease (BRD) remains one of the most common and costly health challenges in preweaned dairy calves. While traditional diagnosis relies on visual symptoms, such as coughing, nasal discharge, or elevated temperature, these signs often appear late in the disease process, after damage has already occurred. Even when calves appear healthy, subclinical lung infections […]
Many commonly used agricultural products such as pesticides, herbicides, fertilizers, and fuel additives can be hazardous if not handled or disposed of properly. These materials require special care when it’s time to discard them. The Clean Sweep program is an event specifically designed to help farmers safely and responsibly dispose of unwanted or unused hazardous […]
Most graziers value pasturing their livestock because these systems work with ruminants’ natural behaviors and herd instincts, reducing stress for both the handler and the animal. However, there are times when graziers need to work with livestock on the farmers’ terms, pushing the limits of the animals’ comfort zone. Moving animals to an unfamiliar area, […]
Agriculture With over 59,000 dairy cows in Fond du Lac county, ensuring high-quality forage production is critical to sustaining milk production and farm profitability. Helping growers meet forage quality goals for their farm means lower outside feed costs, healthier cows and improved sustainability of that farm. Furthermore, given the key role Spanish-speaking workers play, providing […]
The Agriculture Water Quality Program’s webinar series is back for a fourth year, focusing on farming practices that impact ground and surface water quality. This free weekly webinar series will highlight the latest research in conservation practices that will give you new tools and resources to consider for your farm. Webinars will be every Tuesday, […]
