University of Wisconsin-Madison
One from the archives! No digg-it-y. No doubt? On this episode of Field Notes we dig into the question: to till, or not to till, or somewhere in between? Strip tillage is not as common in Wisconsin as full width tillage or no till, but it presents an opportunity to reduce soil disturbance and improve […]
We know that every farm operation has a list of “someday” tasks. Often, organizing essential documents and financial records sits right at the top of that list. Whether preparing for an emergency or long-term transition planning, having your vital records in order is one of the best gifts you can give your family and your […]
The University of Wisconsin-Madison Division of Extension is inviting farm families and farm business owners to participate in Cultivating Your Farm’s Future, an interactive virtual program designed to kickstart the vital process of farm succession planning. Succession planning is more than just paperwork; it is about answering the critical questions that define a farm’s survival […]
During this time of harvest it is important to do it at the correct whole plant moisture, and the first step is to make high quality silage, and we have only one opportunity to do it correctly each season. We understand how important this is. To support you during this time we invite you to […]
Registration is open for the WWASH Conference! Hosted by UW–Madison Extension, it includes two full days of keynotes, breakout sessions, and roundtables, as well as lunch each day. Join farmers, consultants, Extension, and agency staff for two days of real data, on-farm research, and conversations around soil health and water quality. 🚜 Discover actionable strategies […]
Scouting is similar for all corn ear rots. Starting at late dent stage (R5), choose 20 ears from five areas in the field. Pull back the husk to see the entire ear. It’s critical to identify ear rots in the field as many ear rot fungi produce mycotoxins, which can harm livestock and humans. Contaminated […]
Wisconsin winter wheat acreage declined in 2025–2026, with 245,000 acres planted—an 18% decrease from the previous year. Of these, 210,000 acres are forecasted to be harvested, down 17% from 2025. The 2026 yield forecast is 76 bu/a, matching 2025 and landing just below the five‑year average of 77 bu/a. View full results
Now that southern rust has been found in Wisconsin, it’s important not to panic. Instead, focus on careful scouting over the next several weeks. Timely scouting will help guide both silage and grain harvest decisions. Yield losses are most likely when southern rust becomes established before the milk (R3) growth stage. Farmers should be out […]
As we move deeper into the growing season, fungicide application decisions become one of the biggest sources of stress for farmers across the Midwest. Between aggressive marketing, endless online opinions, and an expanding list of fungicide products, determining whether, and when, to spray can feel overwhelming. Fortunately, advances in plant pathology and epidemiology have led […]
Dr. Matt Ruark, UW–Madison Extension soils and nutrient cycling specialist and professor of soil science, discusses what’s changing in Wisconsin nutrient management guidelines for corn and soybeans. This video covers upcoming updates to A2809, including nitrogen rate adjustments, phosphorus and potassium recommendations, and how soil type, crop rotation, and fertilizer prices affect decisions in the […]
